Thứ Năm, 15 tháng 8, 2013

Thanks to Moringa l Malunggay - www.caychumngay.com

Thanks to malunggay






For your convenience Drink Moringa ysp Tea you can order in the website and it will be delivered to you visit the website of malungay


Moringa Tea

Moringa Tea
  • Boosts energy levels
  • Improves digestive function
  • Improves mental clarity/focus
  • Promotes sound sleep
  • Provides all vital vitamins
  • Contains several important minerals
  • Is an extremely powerful free radical fighter
  • Moringa has very high levels of fibers
  • Cleanses and Detoxifies the body of infectious toxins
  • Strengthens your immune system
  • Enhances sexual desire and performance
  • Fights cancerous cells
  • Slows down the aging process
  • Promotes healthier and younger-looking skin
  • Alleviates diabetes
  • Normalizes and regulates cholesterol levels
  • Helps maintain healthy heart function
  • Minimizes inflammation
  • Improves Blood Circulation
  • Prevents artherosclerosis
  • Enhances visual acuity
  • Helps stabilize normal blood sugar levels
  • Helps improve patients suffering from leukemia, dengue
  • Fights general depression and stress
  • Supports weight loss
  • Improves upon your overall physical strength
One small common malungay tree is taking on the entire world’s illnesses…and winning!
The secret all lies within how cells in your body die. Did you know there are only TWO ways for a cell in your body to die?
Apoptosis – The Good Way
The process where a damaged cell signals for a white blood cell to come and destroy it thoroughly.
Necrosis – The Bad Way
The destructive process cells go through unassisted: Electrons fall off into other cells wrecking havoc and causing everything we know as aging, including non-genetic diseases.
So theoretically, if you could stop Necrosis from happening,
you would stop aging completely and live healthy forever!
1)       Low temperature chamber processed.
2)       Advanced Packing System  100% Organic
3)       BFAD Registered
4)       Halal Certfied
Clinically proven
Bind up to 28% of fat intake
Reduce excess weight
Reduce blood cholesterol
Suppress appetite
Weight management
Recent studies done in India disclosed that malunggay is a potential source of anti-cancer compounds. It contains phytochemicals that may help foil cancer cells. It is also beneficial for women with problems in reproductive organ like epithelial ovarian cancer. malunggay has anti-oxidant that helps cure arthritis, kidney diseases and heart complication.
It has been used successfully to combat malnutrition among infants and women of childbearing age. In Africa, nursing mothers have been shown to produce far more milk when malunggay leaves have been added to their diet, while severely malnourished children have made significant weight gains when the leaves have been added to their diets. It is commonly added to porridge increase its nutritional content.
Moringa oleifera Lam is the most widely cultivated species of the monogeneric family Moringaceae (order Brassicales), that includes 13 species of trees and shrubs distributed in sub-Himalayan ranges of India, Sri Lanka, North Eastern and South Western Africa, Madagascar and Arabia. Today it has become naturalized in many locations in the tropics and is widely cultivated in Africa, Ceylon, Thailand, Burma, Singapore, West Indies, Sri Lanka, India, Mexico, Malabar, Malaysia and the Philippines (Fahey, 2005).
Medical Properties of Moringa?
What are the nutritional values of Moringa leaves?
Dried Moringa – Less Expensive and Easy to Use

The easiest most effective way to take advantage of Moringa is to take an easy to use dietary supplement called Moringa Tea. Moringa Tea use dried Leaf to preserve its powerful characteristics, giving you all the benefits of eating moringa right off the plant. This incredible product can be taken with just 1 small teabag a day, giving you 1,500 milligrams of 100% Pure Moringa Leaves, up to 10 times more than seen with overpriced multivitamins products.



Do Moringa leaves have any negative side effects?
Moringa leaves have not been found to be toxic. Very extensive health and safety studies conducted at the Noguchi Memorial Medical Research Centre in Ghana determined that Moringa leaf powder has no toxic elements. Absolutely no adverse side effects from even the most concentrated Moringa diet were observed.
Is it safe to feed pregnant women and infants with Moringa leaf powder?
In 1997-98, Alternative Action for African Development (AGADA) and Church World Service tested the ability of Moringa leaf powder to prevent or cure malnutrition in pregnant or breast-feeding women and their children in southwestern Senegal. Malnutrition was a major problem in this area,with more than 600 malnourished infants treated every year. During the test, doctors, nurses, and midwives were trained in preparing and using Moringa leaf powder for treating malnutrition. Village women were also trained in the preparation and use of Moringa leaf powder in foods.
This test found the following effects to be common among subjects taking Moringa leaf powder:
* Children maintained or increased their weight and improved overall health.
* Pregnant women recovered from anemia and had babies with higher birth weights.
* Breast-feeding women increased their production of milk.


Discover the Chief Health Benefits that have made Moringa Tea Famous
If you’re looking into living a very long life… and… staying young and healthy…
this very well could be the most important message you will ever read.
The Result: No leftover parts of the cell to damage other cells.
They become free radicals.
The Result: The body ages, develops Cancer, Heart Disease, Arthritis, Tumors, High Blood Pressure, etc…
The only defenses we currently have against Necrosis are Antioxidants. Antioxidants are natural compounds shown to block or ‘soak up’ the extra cell parts (free radicals) left over from Necrosis.
The Result: Slower aging, less illness.
There are thousands of compounds in nature that are considered to be Antioxidants, but they are always found in very small concentrations. Within the last six years, the most concentrated source of antioxidants has finally been discovered.
The most powerful antioxidant on earth is Dried Moringa Leaves. Antioxidants and anti-inflammatory compounds work best when combined with other antioxidants and anti-inflammatory agents. Nature allowed for a better efficacy when combined, a synergy of the compounds being much more effective than a single compound. Moringa contains the following antioxidants and anti-inflammatory compounds or compounds with antioxidant and anti-inflammatory characteristics.
Antioxidants:
Vitamin A, Vitamin C, Vitamin E, Vitamin K, Vitamin B (Choline), Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin B6, Alanine, Alpha-Carotene, Arginine, Beta-Carotene, Beta-sitosterol, Caffeoylquinic Acid, Campesterol, Carotenoids, Chlorophyll, Chromium, Delta-5-Avenasterol, Delta-7-Avenasterol, Glutathione, Histidine, Indole Acetic Acid, Indoleacetonitrile, Kaempferal, Leucine, Lutein, Methionine, Myristic-Acid, Palmitic-Acid, Prolamine, Proline, Quercetin, Rutin, Selenium, Threonine, Tryptophan, Xanthins, Xanthophyll, Zeatin, Zeaxanthin, Zinc.
Anti-inflammatory compounds:
Vitamin A, Vitamin B1 (Thiamin), Vitamin C, Vitamin E, Arginine, Beta-sitosterol, Caffeoylquinic Acid, Calcium, Chlorophyll, Copper, Cystine, Omega 3, Omega 6, Omega 9, Fiber, Glutathione, Histidine, Indole Acetic Acid, Indoleacetonitrile, Isoleucine, Kaempferal, Leucine, Magnesium, Oleic-Acid, Phenylalanine, Potassium, Quercetin, Rutin, Selenium, Stigmasterol, Sulfur, Tryptophan, Tyrosine, Zeatin, Zinc.
There are over 46 antioxidants and 36 anti-inflammatory compounds all naturally occurring in the Moringa plant. This is why people prefer Moringa as the best natural source of anti-oxidants.Moringa Tea is here now being delivered to us  by MORINGA ysp Tea in condensed powdered form from the Miracle Tree Moringa Oleifera.
Moringa ysp Tea is made of pure moringa leaves freshly harvested and packed using the latest, advanced Japanese technology – exclusive at Yumeshoji Trading based in Cebu.
Moringa ysp is also presently being exported to major countries like Japan and Germany.   Growing number of satisfied consumers have already given their testimonials including how various ailments like influenza, dengue, diabetes, stroke, obesity, various digestive system disorders, high cholesterol have been addressed
MORINGA OLEIFERA (common name: Malungay) known as THE MOST EFFECTIVE NATURAL MEDICINE to CHRONIC DISEASES and THE MOST NUTRITIONAL PLANT ever discovered.
In a joint collaboration with  a  German alternative medical Doctor Oliver Hill Ph.D. and Japanese herbal specialist, we have developed the  most sophisticated MORINGA LEAF POWDER and TEA with the following characteristics:
1 aluminum pack contains 30 tea bags,1 tea bag/1.500 mg total of 45 mg/pack good for one month consumption one tea bag a day.
Moringa, scientific name Moringa oleifera of the family Moringaceae, is an exceptionally nutritious vegetable tree with a variety of potential uses.
It is dubbed as “miracle vegetable” by the Department of Agriculture because of its wonders.
Malunggay in Tagalog, it is known for its rich vitamin content and it is often used by breastfeeding mom to increase their milk. It is a good source for calcium and phosphorus. Nutritional analysis has shown that malunggay leaves contain larger amounts of several important nutrients than the common foods often associated with these nutrients.
Moringa’ s Key Benefits:-
These include vitamin C, which fights a host of illnesses including colds and flu; vitamin A, which acts as a shield against eye disease, skin disease, heart ailments, diarrhea, and many other diseases; calcium, which builds strong bones and teeth and helps prevent osteoporosis; potassium, which is essential for the functioning of the brain and nerves, and proteins, the basic building blocks of all our body cells.
According to Mark Fritz of Los Angeles Times, gram for gram of fresh kalunggay leaves provide seven times the vitamin C of oranges, four times the calcium of milk, four times the vitamin A of carrots, three times the potassium of bananas, and two times the protein of yogurt.
Interest is growing in the use of malunggay in addressing malnutrition in developing areas of the world. Also because of its high vitamin and mineral content, in Africa it has become popular as a locally produced nutritional supplement for individuals infected with the HIV/AIDS virus.
There is no doubt that the pure malunggay leaf is the source of incredible health benefits. It is the ultimate, natural, organic, energy and endurance health supplement. India’s ancient tradition of ayurveda medicine sites 300 diseases that are treated with the leaves of the Moringa tree.
Malunggay leaf is organic and absolutely safe. There are no known side effects. It is one of the most secret performance enhancing products taken by athletes today who ingest megadoses that help them physically and mentally. It is great for people of all ages, especially oldsters who are losing their alertness.
On September 14, 2007, Philippine Senator Loren Legarda campaigned for the popularization of malunggay, after a recent scientific report that it boosts male potency. Research at the Bureau of Plant Industry found that a steady consumption of its fruit increases sperm count: “helps to raise sperm count and mobility, which both translate to increased opportunity for the sperm to fertilize an egg .” It is also rich in high density lipoprotein (HDL) or good cholesterol. Malunggay also helps to purify water, a cheaper alternative to mechanical filtration.
Moringa oleifera?
Moringa oleifera is considered one of the world’s most useful trees, as almost every part of the tree can be used for food, or has some other beneficial property.
In the tropics it is used as foliage for livestock. It is an exceptionally nutritious vegetable tree with a variety of potential uses.
The Moringa oleifera plants is absolutely power-packed with nutrients and minerals, including Calcium, Chloride, Chromium, Copper, Flourine, Iron, Manganese, Magnesium, Molybdenum, Phosphorus, Potassium, Osidum, Selenium, Sulfur and Zinc, Vitamins A, B, B1, B2, B3, B5, B6, B12, Folic Acid, vitamin C, vitamin D, vitamin K, and vitamin E.
According to Fahey, J.W. (2005), the known medicinal uses/effects of all the parts of Moringa tree are:
Anti-Bacterial • Infection • Urinary Tract Infection • Epstein-Bar Virus (EBV)
• Herpes Simplex Virus (HSV-1) • HIV AIDS • Helminthes • Trypanosomes • Bronchitis • External sores/Ulcers • Fever • Hepatic • Anti-Tumor • Prostate • Radio Protective • Anti-Anemic • Anti-Hypertensive • Diabetes/Hypogclycemia • Diuretic • Hypocholestemia • Thyroid • Hepatorenal • Colitis • Diarrhea • Dysentry • Ulcer/Gastritis • Rheumatism • Arthritis • Headache • Antioxidant • Carotenoids • Energy • Iron Deficiency • Protein, Vitamin/Mineral Deficiency • Lactation Enhancer • Antiseptic • Catarrh • Lactation • Scurvy and Tonic • Dental Caries/Toothache • Common cold • Snakebite • Scorpion bite • Digestive • Epilepsy • Hysteria • Antinutrietional factors • Abortifacient • Aphrodisiac • Birth control • Asthma • Cardiotonic • Flatulence • Anti-spasmodic • Rubefacient • Vesicant • Gout • Hepatamegaly • Low back/Kidney pain • Splenomegaly • Syphilis • Typhoid • Earache • Throat infection • Anthelmintic • Skin cancer • Joint pain • Warts • Goitrogen
Nutritional analyses indicate that Moringa leaves contain a wealth of essential, disease-preventing nutrients. They even contain all of the essential amino acids, which is unusual for a plant source. Since the dried/powdered leaves are concentrated, they contain higher amounts of many of these nutrients, except vitamin C.
Moringa Leaves Compared to Common foods
The following graphs show a comparison of the nutritional content of fresh Moringa leaves and
dried Moringa leaves compared to common foods, gram for gram. Again, nutritional contents of these common foods can also vary depending on varieties, seasons, location, climate, and soil conditions. For example, some studies show higher iron content for spinach and higher potassium content for bananas. The data for fresh Moringa leaves and common foods come from Gopalan, et al.1 Data for dried Moringa leaves come from Fuglie.
Why is Dried Moringa the Best?
Within 6 hours after being picked off the plant, the Moringa leaves begin to loose their precious vitamins and Mineral value. This is why the preparation and process is vital to you and how you consume Moringa Tea. The two best ways to preserve Moringa’s vitamin value is to either Freeze them or Freeze dry them.
The following figures show a comparison of the nutritional content of fresh Moringa leaves and dried Moringa leaves compared to common foods. All values are per 100 grams of edible portion.

Moringa Oleifera - one of nature’s best-kept health and nutrition secrets


Moringa Oleifera - one of nature’s best-kept health and nutrition secrets
  • Boosts energy levels and increases vitality
  • Increases focus, mental clarity and stamina
  • Provides an abundance of all-natural anti-aging nutrients and minerals
  • Boosts the immune system
  • Promotes healthier blood naturally
  • Helps to maintain healthier blood sugar levels within a normal range
  • Helps to maintain healthier blood pressure levels within a normal range
  • Assists in reaching and maintaining an appropriate body weight
  • Improves mobility and flexibility
  • Aids with joint pain
  • Recover faster recovery and harder training
  • Increases overall well-being
  • Our Moringa certified vegan, gluten-free, Non-GMO and naturally caffeine-free.




What is Moringa? For centuries, people in Asia and Africa have had access to moringa oleifera, one of nature’s most nutritious foods. Often called the Tree of Life or Mother’s Best Friend, it provides families–infants, children, parents, and grandparents–with an abundance of minerals, vitamins, calcium, proteins, and beneficial antioxidants and amino acids. This generous and bountiful plant is life sustaining.
Today you can experience the same benefits thanks to our line of Moringa products. Our Moringa capsulespowdersoils, and seeds are sourced from eco-conscious farms around the world, and are 100% natural, pesticide, herbicide, and chemical-free, so your entire family can enjoy the rewards of a healthy, nutrient dense, whole food supplement.
Our moringa capsules, powder, tea and extract are made from pure moringa leaves, which are know to offer an array of health benefits. We choose only the moringa leaf, the nutritional storehouse of the plant and not other, less nutritional portions of the plant.


Moringa Health Benefits
Moringa is so safe; it can be consumed by children and nursing mothers. Students, athletes, working professionals and the elderly will all benefit from over 90 bio-nutrients delivered to the body, to improve clarity, focus, and concentration.
A healthy mind needs to be supported by a nourished body. Our quality Moringa products help support healthy blood sugar levels and provide nutritional support for diabetics. They aid in eliminating toxins, stimulating digestion, and strengthening the immune system.
So many benefits from a single plant! No wonder Moringa oleifera is called nature’s most nutritious super food!
To order your dose of daily health, click here now.


What makes Moringa tea so special?


What makes Moringa tea so special?\

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Lose weight & feel great with the world's #1 super food!
"One of the most nutritious and powerful foods in the world!"
Is any other food or drink reported to have as many health benefits as Moringa tea? The Indian have known about the medicinal benefits of moringa tea since ancient times, using it to treat everything from headaches to depression.  One historian writer states that Moringa  tea has been used as a medicine in India for at least 4,000 years. 

http://z.about.com
http://z.about.com
Today, scientific research in both Asia and the west is providing hard evidence for the health benefits long associated with drinking moringa tea. For example, in 1994 the Journal of the National Cancer Institute published the results of an epidemiological study indicating that drinking moringa tea reduced the risk of esophageal cancer in Chinese men and women by nearly sixty percent. University of Purdue researchers recently concluded that a compound in moringa tea inhibits the growth of cancer cells. There is also research indicating that drinking moringa tea lowers total cholesterol levels, as well as improving the ratio of good (HDL) cholesterol to bad (LDL) cholesterol.
To sum up, here are just a few medical conditions in which drinking moringa  tea is reputed to be helpful:  cancer, rheumatoid arthritis, high cholesterol levels, cariovascular disease, , infection, impaired immune function



What makes Moringa tea so special? 
The secret of moringa tea lies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue. It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots.  The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke.


Links are being made between the effects of drinking moringa tea and the "French Paradox." For years, researchers were puzzled by the fact that, despite consuming a diet rich in fat, the French have a lower incidence of heart disease than Americans. The answer was found to lie in red wine, which contains resveratrol, a polyphenol that limits the negative effects of smoking and a fatty diet.  In a 1997 study, researchers from the University of Kansas determined that EGCG is twice as powerful as resveratrol, which may explain why the rate of heart disease among Japanese men is quite low, even though approximately seventy-five percent are smokers.
Why don't other teas have similar health-giving properties? What sets moringa tea apart is the way it is processed.  Moringa tea leaves are freeze dried, which prevents the EGCG compound from being oxidized. By contrast, black and oolong tea leaves are made from fermented leaves, which results in the EGCG being converted into other compounds that are not nearly as effective in preventing and fighting various diseases. 
Other Benefits
New evidence is emerging that moringa tea can even help dieters.   In November, 1999, the American Journal of Clinical Nutrition published the results of a study at the University of Geneva in Switzerland.  Researchers found that men who were given a combination of caffeine and moringa  tea extract burned more calories than those given only caffeine or a placebo.
Moringa  tea can even help prevent tooth decay! Just as its bacteria-destroying abilities can help prevent food poisoning, it can also kill the bacteria that causes dental plaque. Meanwhile, skin preparations containing moringa tea - from deodorants to creams - are starting to appear on the market.

Moringa Nutritional Analysis

Moringa Nutritional Analysis



  • Increases your energy
  • Gives you a better working digestion
  • Sharpens your mental abilities and concentration
  • Improves your diabetic condition
  • Helps you sleep better
  • Helps with your cholesterol levels
  • Gives you a huge range of important vitamins and minerals
  • Effectively combats free radicals
  • Enhances your circulation
  • Provides extremely high degree of fibers
  • Detoxifies your body of toxins
  • Improves your immune system
  • Gives you beautiful-looking skin
  • Helps prevent arterosclerosis
  • Reduces inflammation
  • Increases your sexual drive &
  • Enhances sexual function
  • Combats a wide range of different cancers
  • Enhances the working of your heart
  • Improves your vision
  • Helps reverse the aging process



We enjoy growing fresh, natural herbs and trees which provide wonderful things for your body, health and peace of mind.  That's why we grow the finest Moringa  in the world.  And carefully prepare it for our friends and family.  It's absolutely remarkable.... this fresh, green herb is known and used all over the world.... except in America.... until now.  The amazing things Moringa  does for your health -- including long lasting energy -- are reflected in people's personal experiences.... as well as in university studies.
Heart-warming stories about how Moringa  is being used to help people span the globe.... from malnourished children in Africa to people with AIDS in America.  And one of the most wonderful things about Moringa is the way it's bringing together good people around the world.... to spread the benefits of Moringa  to everyone who needs it.  

·   Moringa Nutritional Analysis
·          From the report on “Analysis of Leaf Powder for Nutritional Composition, July 17, 1998 by Campden and Chorleywood Food Research Association in conjunction with the Department of Engineering at the University of Leicester and Church World Service, affiliate of the National Council of Churches
·          

The Power of Moringa



Moringa is known by some as nature's energy Miracle Tree, a tree that is packed with so much nutrition that some call it one of the most powerful foods on the planet. The fruit is 100% natural. Moringa is a tree that is  filled with antioxidants, amino acids and essential fatty acids.


The antioxidants that are in Moringa can reverse the signs of aging because they have ten times more antioxidants than red grapes and 30 times more than red wine. Moringa also heals and restores cardiovascular and digestive health as it is full of monounsaturated (healthy) fats, dietary fiber and phytosterols. It is also responsible for offering the minerals and essential amino acids that are essential for proper muscle contraction and regeneration. Celebrities have even attested to the wonders of this versatile fruit.
Moringa contains a fatty acid that is similar to the one in olive oil and is also rich in monounsaturated oleic acid. In case you are wondering why oleic acid is important, let me tell you why. It helps omega-3 fish oils penetrate the cell membrane which helps to make cell membranes suppler. Moringa will boost energy levels naturally, improve digestive functions, induce healthy and sound sleep, provide all of the vital vitamins that are necessary, and improve vision clarity.
Moringa is also a very powerful free radical fighter. It has high levels of fibers and cleanses infections within the body. It will regulate cholesterol levels, promote healthier and younger-looking skin, alleviate diabetes, fight cancerous cells, slow down the aging process, and will also enhance sexual desire and performance.
You can buy it in a powder form and make smoothie drinks too. If they are freeze dried, the berries have a very long life while still maintaining full nutritive value. Moringa is definitely a healing food and should be added to any diet to maintain optimum health.
For more information on the benefits of Moringa, as well as other natural health related topics,


 Moringa is labeled as the antioxidant superfood, it’s known for its substantially large amounts of antioxidants and nutritional value.Moringa has double the cancer-fighting power of blueberries, the formerly known antioxidant contest frontrunner. Consumption of the Moringa not only helps prevent and attack cancerous cells, but it is said to boost energy and overall immunity as well. Actually, the list of supposed and even validated benefits is virtually endless from improved digestion to better circulation, and even better sleep. It is based on these extraordinary characteristics that Moringa has been referred to as the most healthful tree in the world.
Moringa has also shown promises of preventing heart disease, as it has 10-30 times the amount of cardiovascular-fighting phytochemical called anthocyanin found in red wine. You may have heard of these phytochemicals from the French Paradox that enumerates the oddity of heart disease’s rare occurrence in France despite their high fat intake. The concept bears the phytochemicals in the red wine responsible for their continued health.
With all these benefits filling the air, the tree sounds perfect right? Well I'm not here to tell you that it isn't, but I am here to tell you to be cautious about how much Moringa you consume. There is such a thing as an antioxidant overdose that has adverse effects such as weakness, fever and toxicity. So, with a fruit so jam-packed with antioxidants, one must be careful. Experts suggest discussing with your doctor what your optimal dosage of antioxidants is.